WebStep 1. Stir together all ingredients in a heavy saucepan over medium-high heat; cook, stirring often, 5 to 7 minutes or until cranberry skins begin to split. Reduce to heat medium-low, and cook, stirring occasionally, 5 minutes or until thickened. Remove from heat, and let cool 15 minutes. Remove and discard cinnamon stick. WebAug 4, 2024 · 1 (12 ounce) bag fresh cranberries, rinsed and drained 3 medium jalapeño peppers, seeded and minced 2 teaspoons lemon juice ½ cup sherry Directions Mix water and sugar together in a saucepan over medium heat until sugar is dissolved and mixture is boiling, about 5 minutes. Add cranberries, jalapeño peppers, and lemon juice; return to boil.
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WebJan 25, 2024 · 4 cups fresh or frozen mixed berries ½ cup white sugar, or to taste ⅓ cup honey, or to taste Optional Thickener: 1 tbsp brandy 2 teaspoons cornstarch Instructions: … WebDec 24, 2024 · Ingredients 2 cups fresh cranberries 3 tablespoons fresh orange juice Zest of 1/2 orange 1 cup sugar 1/4 teaspoon ground cinnamon 1/2 teaspoon pure vanilla extract … fly fishing in the gulf
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WebNov 15, 2024 · 12 ounces cranberries (fresh or frozen) 1 tablespoon orange zest 1 cup orange juice 2 tablespoons orange-flavored liqueur (such as Grand Marnier) 1 (1-inch knob) ginger ¾ cup Grade A dark maple syrup ½ … WebCook the cranberries, sugar and 1 cup (8 fl. oz./250 ml) of water in a saucepan over low heat for about 5 minutes, or until the skins pop open. Add the apple, zests and juices and cook for 15 minutes more. Remove from the heat and stir in the raisins and nuts. Let cool, then refrigerate until ready to serve. Serve chilled. Serves 6 to 8. WebNov 1, 2012 · Directions. Place sugar and 1 1/4 cups water in large saucepan; bring to boiling. Reduce the heat to low and cook 10 to 15 minutes, or until the sugar syrup begins to thicken slightly and turn pale amber. Add maple syrup and cranberries. Cook, stirring occasionally, until cranberries begin to pop. Add orange juice, rind, and zest. greenland wikimedia commons